Promoted by DG Research Regions of Knowledge & Research Potential
Luxembourg: Publications Office of the European Union
2011 — 24 pp. B5 —17.6 x 25 cm
ISBN 978-92-79-20697-9
doi 10.2777/7201
The Brochure and the Full Report of this EU publication are available below.
Added Documents (Click to download)
Although food production and research is often fragmented across Europe, we have a lot of common problems. Is it not strange that we spend so much money on research to cure food related diseases like obesity and diabetes, when we do not invest in innovation to develop healthy food to prevent such diseases.
Neither the European Commission nor any person acting on behalf of the Commission is responsible for the use which might be made of the information contained in this website.The views expressed on this website are the sole responsibility of the authors and do not necessarily reflect the views of the European Commission.
Promoted by DG Research
Regions of Knowledge & Research Potential
